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Wine and charcuterie tasting for 12 guests in your home from Chef Ryan Trimm and Sommelier Jake Smith.
A carefully chosen selection of wines from different parts of the world by Jake Smith will be paired with an array of hand made and cured meats, as well as artisan cheese and accoutrements, which will be brought to your home for a 2-hour tasting. This includes true champagne, deep French reds, vibrant Italian Brunellos, and oaky Northern California Cabs. Jake and Ryan will leave you with knowledge to better navigate your palate.
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